World’s Most Expensive Dessert $34,440 Dessert
World’s Most Expensive Dessert: $34,440 dessert on menu at Lake District hotel.No matter how appetizing it would look cake, you definitely will pass cravings when you see how much it costs!Famous stylized in the style of Faberge eggs, dessert cost $34,440.Desert managed to beat all records, thanks to the list of luxurious ingredients. This includes gold, champagne, caviar and diamonds of two carats.The lovely and the world’s most expensive cake was created by the head Chef Marc Guibert at Lindeth Howe Country House Hotel in Windermere.The dessert is more exactly a a chocolate pudding with includes gold leaves champagne caviar and topped with two karat diamond.The dessert has also biscuit joconde and champagne jelly.It is created with four different types of the finest Belgian chocolate with the tinge of orange, whiskey and peach.
Managing director of Lindeth Howe said:“Marc has used all of his culinary talents to whip up a truly incredible concoction of chocolate, champagne and gold leaf, all topped off with a diamond. It looks spectacular, tastes incredible and has a price tag to match!”
Cake created by Mark Guibert, chef at Lindeth Howe Country House Hotel, and it was exhibited at the National Chocolate Week in the United Kingdom.Guibert’s Desert broke the world record, previously owned a restaurant in New York that sells a chocolate cake with 15,000 pounds.British cake but can not enter the Guinness Book will not be until a customer order.